bottle water
shelf life - use by date primary storage - dry storage secondary - walk in cooler prop coolin g- 30 to 45 min
tea
shelf life- 180 days prep- 4 hours pre heat - 15 min label on - back
cole slaw
slaw shred- 11 days Dressing self life- 180 days 1 bag - 1 pouch prep- 24 hours batch is - 41 cups let cool for - 2 hours
cookies
unop - 12 months op - 30 days cook time - 18 minutes prep - 24 hours old cookies - toward the back next to opening
brownies
unop - 12 months open - 30 days cook time- 28 min prep- 24 hours
croutons
prep- 72 hours texas toast heel 1/4 slice tray holds- 6 slics of bread cut - 3/3 cook time - 20 min stored in - 4 quarter container
lemons
shelf life - 21-28 days (2-3 weeks) slices - 24 hours in dining room - 4 hours cut - 1/4 from ends
milkshakes
unop- 12 months temp freezer - 48 hours 2% milk- 60 days whip cream - 150 days syrup - 120 days sanitizer cup - 2/3 full pulse for 5- 7 seconds to clean discard solution every - 4 hours
carb drinks
2/3 full
temp freezer keep
8 to 12 degrees
chlorine sanitizer
100 parts per million
max number of large containers in t stack
3
max number of 205 boxes in die cut bag
2
max number of sauces in a wax bag
4
complaint resolution
48 hours
Tea machine and cookie oven need to preheat for
15 min
Quat sanitizer should be between
80-90 degrees
Core values
Guest focused, develop talent, operational excellence, continuous improvement
EGG
Excellent service, genuine appreciation, gratifying experience
Your 2bd write up could result in
One week suspension
Call on Sunday after _ for schedule from manager
2
_ percent discount for days working and _ off days
25 10
Booths and table tents should be cleaned with _
Sanitizer
Online orders have _ receipts, _ credit cards, and _ zaxbys
3, 2, 1
Request off days _ weeks in advanced
2
Online orders have a prep time of _ min for menu items and _ min for platters and box lunches
10 60
Clock in _ min early talking to a manager
10
Bathroom door handles should be cleaned with _
All purpose cleaner
Due cut handle bags hold _ sandwich boxes
3
Order taking and delivery
Greet take and repeat order, state amount owed and provide change due, provide immediate service items, check order, bag order, announce order number and provide order, thanks and good buy
Greet guests within _ sec of entering
5
Tea label
Tea prep date, prep time, initials
Milk shake pumps
4 milk 2 syrups 2 hours in temp freezer
1 percent little milk
90
1 percent choc milk
74
Apple juice
183